BURRO DE PAOLI

The Burro De Paoli company, was founded in 1967 in Italy. In 1978 it was moved to its current location, where it continues to grow and specialize in the production of many different types of butter. The development of the company has always been in harmony with the values ​​of the De Paoli family.

The company started and excelled in the production of butter, always adhering to strict safety rules and high-quality standards, relying on the best and most modern technologies available on the market. With this philosophy the company manages to remain extremely active in the development of new forms of products and packaging.

The following production processes remains in full compliance with the ISO 9001:2008 quality management system and the international IFS and BRC food standards which require careful control throughout the production process, from the receipt of raw materials to the distribution of the final product .